Alamsyah, A., Hakim, N., & Hendayani, R. (2022). Blockchain-based traceability system to support the Indonesian halal supply chain ecosystem. Economies, 10(6), 134. https://doi.org/10.3390/economies10060134
Alamsyah, A., Widiyanesti, S., Wulansari, P., Nurhazizah, E., Dewi, A. S., Rahadian, D. P., … Tyasamesi, P. (2023). Blockchain traceability model in the coffee industry. Journal of Open Innovation, 9(1), 100008. https://doi.org/10.1016/j.joitmc.2023.100008
Baygin, M., Yaman, O., Baygin, N., & Karakose, M. (2022). Blockchain-based shipping management system: Enhancing payment and traceability. Journal of Logistics, 12(1), 1–15. https://doi.org/10.3390/economies10060134
Badan Pusat Statistik Indonesia. (2023). Ekspor buah-buahan tahunan menurut negara tujuan utama, 2012–2023: Tabel statistik. Retrieved from Badan Pusat Statistik: https://www.bps.go.id/id/statistics-table/1/MjAyMCMx/ekspor-buah-buahan-tahunan-menurut-negara-tujuan-utama--2012-2023.html
Chen, J., & Zhou, H. (2023). The role of contract farming in green smart agricultural technology. Sustainability, 15(13), 10600. https://doi.org/10.3390/su151310600
Chopra, A. (2020). Blockchain technology in food industry ecosystem. IOP Conference Series: Materials Science and Engineering, 872(1), 012005. https://doi.org/10.1088/1757-899X/872/1/012005
Danese, P., & Romano, P. (2025). Blockchain systems in food supply chains: An interpretation through the lens of agency and technology–organization–environment theories. Journal of Business Logistics, 46(3), 365–382. https://doi.org/10.1111/jbl.70019
Data, G. (2023, March 31). Perkembangan volume ekspor buah-buahan Indonesia dalam 10 tahun terakhir. GoodStats Data. Retrieved from GoodStats: https://data.goodstats.id/statistic/perkembangan-volume-ekspor-buah-buahan-indonesia-dalam-10-tahun-terakhir-tLBq4
Duan, J., Zhang, C., Gong, Y., Brown, S., & Li, Z. (2020). A content-analysis based literature review in blockchain adoption within food supply chain. International Journal of Environmental Research and Public Health, 17(5), 1784. https://doi.org/10.3390/ijerph17051784
Dutta, P., Choi, T.-M., Somani, S., & Butala, R. (2020). Blockchain technology in supply chain operations: Applications, challenges, and research opportunities. Transportation Research Part E: Logistics and Transportation Review, 142, 102067. https://doi.org/10.1016/j.tre.2020.102067
Groom, R. L. (2022). An evaluation of the packaging logistics of a fruit supply chain: A global case study [Doctoral dissertation, Stellenbosch University].
Helyanda, M. A. (2022). Analisis rantai pasok alpukat di Kecamatan Bandungan, Kabupaten Semarang. Agrifarm: Jurnal Ilmu Pertanian, 9(2), 1–9. https://doi.org/10.24903/ajip.v9i2.951
Hendayani, R., & Fernando, Y. (2022). Adoption of blockchain technology to improve halal supply chain performance and competitiveness. Journal of Islamic Marketing, 14(9), 2343–2360.
Javed, A., Basit, A., Ejaz, F., Hameed, A., Fodor, Z. J., & Hossain, M. B. (2024). The role of advanced technologies and supply chain collaboration during COVID-19 on sustainable supply chain performance. Discover Sustainability, 5(1), 21. https://doi.org/10.1108/JIMA-02-2022-0050
Kailaku, S. I., & Djatna, T. (2022). Traceability and quality monitoring improvement throughout carrot supply chain with the implementation of Internet of Things. IOP Conference Series: Earth and Environmental Science, 1024(1), 012079. https://doi.org/10.1088/1755-1315/1024/1/012079
Kapoor, A. (2024). Top 5 Blockchain Platforms for Developers in 2024. Retrieved from GoodStats Medium: https://medium.com/@devstree.uk/top-5-blockchain-platforms-for-developers-in-2024-124280084bf3
Leduc, G., Kubler, S., & Georges, J.-P. (2021). Innovative blockchain-based farming marketplace and smart contract performance evaluation. Journal of Cleaner Production, 306, 127055. https://doi.org/10.1016/j.jclepro.2021.127055
Lezoche, M., Hernandez, J. E., Diaz, M. M. A., Panetto, H., & Kacprzyk, J. (2020). Agri-food 4.0: A survey of the supply chains and technologies for the future agriculture. Computers in Industry, 117, 103187. https://doi.org/10.1016/j.compind.2020.103187
López-Pimentel, J. C., Alcaraz-Rivera, M., Granillo-Macías, R., & Olivares-Benitez, E. (2022). Traceability of Mexican Avocado Supply Chain: A Microservice and Blockchain Technological Solution. Sustainability, 14(21), 14633. https://doi.org/10.3390/su142114633
Lv, G., Song, C., Xu, P., Qi, Z., Song, H., & Liu, Y. (2023). Blockchain-based traceability for agricultural products: A systematic literature review. Agriculture, 13(9), 1757. https://doi.org/10.3390/agriculture13091757
Mane, A. E., Younes, C., Tatane, K., & Korchiyne, R. (2022). Agriculture supply chain management based on blockchain architecture and smart contracts. Applied Computational Intelligence and Soft Computing, 2022, 1–23. https://doi.org/10.1155/2022/8011525
Munhuweyi, K., Mpai, S., & Sivakumar, D. (2020). Extension of fruit postharvest quality using non-chemical treatments. Agronomy, 10(2), 212. https://doi.org/10.3390/agronomy10020212
Nassar, A., Sahdiya, E. F., Mohammed, F., Mol, H., & Ks, F. (2024). A review on blockchain-based traceability in organic food supply chain. International Research Journal of Modernization in Engineering Technology and Science, 6(2). https://doi.org/10.56726/irjmets49315
Nurhazizah, E., Tyasamesi, P., Alamsyah, A., & Kannan, R. (2023). Ensuring coffee quality through blockchain traceability: A methodical approach using software development life cycle. In Proceedings of the International Conference on Digital Business and Technology Management (ICONDBTM 2023). https://doi.org/10.1109/ICONDBTM59210.2023.10326756
Osei, R. K., Medici, M., Hingley, M., & Canavari, M. (2021). Exploring opportunities and challenges to the adoption of blockchain technology in the fresh produce value chain. AIMS Agriculture and Food, 6(2), 560–577. https://www.aimspress.com/article/doi/10.3934/agrfood.2021033
Peter, K. V. (2015). Horticulture for nutrition security. New Delhi: Astral International.
Petti, D., & Sergio, I. (2024). Bank crisis boosts Bitcoin price. Journal of Risk and Financial Management, 17(4), 134. https://doi.org/10.3390/jrfm17040134
Rana, R. L., Tricase, C., & De Cesare, L. (2021). Blockchain technology for a sustainable agri-food supply chain. British Food Journal, 123(11), 3471–3485. https://doi.org/10.1108/BFJ-09-2020-0832
Raza, Z., Haq, I. U., & Muneeb, M. (2023). Agri-4-All: A framework for blockchain-based agricultural food supply chains in the era of fourth industrial revolution. IEEE Access, 11, 29851–29867. https://doi.org/10.1109/ACCESS.2023.3259962
Saranya, P., & Maheswari, R. (2023). Proof of transaction (PoTx) based traceability system for an agriculture supply chain. IEEE Access, 11, 10623–10638. https://doi.org/10.1109/ACCESS.2023.3240772
Shevchuk, A. (2019). Traceability technology: Fruits and vegetables trader case study. In Proceedings of the International Conference on Digital Technologies in Logistics and Infrastructure (ICDTLI 2019). Atlantis Press. https://doi.org/10.2991/icdtli-19.2019.70
Shuaib, M., Daud, S M., Alam, S., Khan, W Z. (2020). Blockchain-based framework for secure and reliable land registry system. TELKOMNIKA (Telecommunication Computing Electronics and Control), 18(5), 2560–2571.
Soeparna, I. (2020). Tackling the problem of crops supply chain in Indonesia using Internet of Things based on law of the farmers. Yuridika, 35(3), 575–592. https://doi.org/10.20473/ydk.v35i3.21192
Stanton, J., & Caiazza, R. (2023). Trends Shaping the Future of Agrifood. In Sustainable Development. IntechOpen. https://doi.org/10.5772/intechopen.111608
Sulaiman, A., et al. (2022). Reshaping the Future of Recruitment through Talent Reputation and Verifiable Credentials using Blockchain Technology. In International Conference on Information and Communication Technology (ICoICT), 316–321. https://doi.org/10.1109/ICoICT55009.2022.9914891
Tannady, H., Susmantoro, T. D., & Hendra, T. (2023). The application of exponential comparison method and analytical hierarchy process to analyze supply chain performance. Jurnal Sistem Informasi dan Teknologi, 5(1), 58–62. https://doi.org/10.37034/jsisfotek.v5i1.201
Thakral, P., Srivastava, P. R., Dash, S. S., Jasimuddin, S. M., & Zhang, Z. (2023). Trends in the thematic landscape of HR analytics research: A structural topic modeling approach. Management Decision, 61(12), 3665–3690. https://doi.org/10.1108/MD-01-2023-0080
Thetlek, R., Kraiwanit, T., Jangjarat, K., Limna, P., & Shaengchart, Y. (2023). The token economy in a developing country. Journal of Governance and Regulation, 12(3), 368–376. https://doi.org/10.22495/jgrv12i3siart18
Turgay, S., & Erdoğan, S. (2023). Enhancing trust in supply chain management with a blockchain approach. Journal of Artificial Intelligence Practice, 6(6), 56–64. https://doi.org/10.23977/jaip.2023.060609
Veuger, J. (2020). Dutch blockchain, real estate and land registration. Journal of Property Planning and Environmental Law, 12(2), 93–108. https://doi.org/10.1108/JPPEL-11-2019-0053
Vikaliana, R., Rasi, R. Z. M., Pujawan, I. N., & Irwansyah. (2021). Blockchain technology meets traceability in fruit supply chain management: A systematic review. Jurnal Manajemen dan Organisasi, 12, 232–238. https://doi.org/10.29244/jmo.v12i3.39199
Wang, L., He, Y., & Wu, Z. (2022). Design of a blockchain-enabled traceability system framework for food supply chains. Foods, 11(5), 744. https://doi.org/10.3390/foods11050744
Widhiyoga, G., Wijayati, H., & Alma’unah, R. (2023). Export performance of Indonesia’s leading tropical fruit commodities to main destination countries. Iqtishaduna Jurnal Ilmiah Ekonomi Kita, 12(1), 128–148. https://doi.org/10.46367/iqtishaduna.v12i1.1126
Xu, J., Guo, S., Xie, D., & Yan, Y. (2020). Blockchain: A new safeguard for agri-foods. Artificial Intelligence in Agriculture, 4, 153–161. https://doi.org/10.1016/j.aiia.2020.08.002
Yap, T. L., Nayak, R., Vu, N. T. H., Bui, D. T., Pham, T. T. T., & Allen, D. W. E. (2025). Adopting blockchain-based traceability in the fruit supply chain in a developing economy: Facilitators and barriers. Information Technology & People, 38(1), 419–441. https://doi.org/10.1108/ITP-02-2023-0168
Zhang, Y. (2023). Efficiency and sustainability in fresh fruit supply chain: Challenges and solutions. Advances in Economics, Management and Political Sciences, 65(1), 175–180. https://doi.org/10.54254/2754-1169/65/20231628
Zhu, P., Hu, J., Zhang, Y., & Li, X. (2020). A blockchain-based solution for medication anti-counterfeiting and traceability. IEEE Access, 8, 184256–184272. https://doi.org/10.1109/ACCESS.2020.3029196
